Friday, May 24, 2013

Love........the rustic baker

I am following the 5:2 diet where for those who don't know, you fast for 2 non-consecutive days of the week and feast the the rest of the week.  Each fast day you consume 500 calories for a woman or 600 if you're a man. It's only the second week and the fasts do get easier.

The Rustic Baker has been doing other things or using pre-prepared packs for easy baking so I knew I had to do some proper baking and not just adding eggs and oil! And it had to be today. Something to break my fast. Nothing wrong with pre-prepared mixes. Some are excellent. Maybe I'll review in future. 

But I miss baking. So last night I left a message for Jo Wheatley via Facebook asking what she'd make to break a fast. She came up with apple cake. So as usual I looked at the recipes in her books, chose a yummy one and then as Fleetwood Mac say "go your own way". So in homage to Jo's recipe of Blackberry and Apple Loaf Cake I made mine with cinnamon added to the crumble crust and cake base and then upped the numbers for each of the ingredients. I haven't baked for a while and normally  take samples for the lovely mums at school. So lets hope they like this one.

I also decided to bake a loaf of white & brown, Paul Hollywood style. At 8.20 this morning I was still kneading and we have to leave at around 8.30...... Let me know what you think.

No comments:

Post a Comment